Back to the topic at hand: Martha Stewart has bunches of freezer-friendly recipes on her website. Go there and look at all the nommy things!
|Empanadas. The downside of this recipe is that it only makes 8. What gives Martha? Empanadas take work and you might as well make 40 if you are going to make 8. Empanadas, get in my mouth!|
|Broccoli Calzones though I would personally skip the broccoli bit and add pepperoni and cheese or spinach, chicken, and feta or something else equally delicious. Who wants a pocket of broccoli? No one!|
|Meatballs! I always have good luck with meatballs. They help you create a delicious last minute meal.|
|French Onion Soup: The easiest way to store soup is by filling freezer bags and freezing them flat. Put the freezer bag in or around a bowl of similar size and pour the soup in. Then seal it and put the bag in the freezer laying flat. The soup will be perfectly stackable then. :)|
Enjoy your weekend!