I love to cook and I’m pretty good at it to boot. :) I often have marathon freezer cooking sessions and I end up getting flour all over myself. At least now I’ll look super-cute wearing flour all over myself!
I started by sketching a basic design concept. I used fabrics I already had.
The most important detail was the sweetheart neckline that I wanted. I had the formalwear pattern Simplicity 4070 in my stash and I did some figuring to get the pattern on the damask centered just right. Susan Khalje's couture dress class on Craftsy was full of invaluable information that I pulled from for this pattern. I also wanted a curved effect on the bodice, which involved even more measuring and figuring. I'm happy with the end result, though I would prefer the bodice to be a bit more fitted than it is.
I don’t like to make more work for myself, so I cut my skirt fabric selvedge to selvedge and just hemmed the bottom edges of the skirts. Admittedly, I feel pretty smart about this! I neglected to get a picture, but I did also line the bodice in white batiste for stability.
Here’s out it turned out! (yes, I did put the apron straight to work and got flour on it.) I decided just to do a straight hem on the skirts instead of using bias tape. I also didn’t attach the pocket. I made one, but I can’t figure out exactly how to attach it without being too bulky.
You will be seeing a lot more of this blue-green fabric. I bought 4 yards of it and I’m just about finished with the Colette Parfait dress I’m making with it! Bye readers!
What a sweet apron. Super cute for sure.
ReplyDeleteThank you! I knew I did good on the apron when I emailed a friend a picture showing off my new haircut and he responded back, "nice apron." lol!
DeleteThat's really adorable. Nicely done!
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